KABO Curry Masala 100g – Authentic All-Purpose Indian Curry Blend – Ready in 20 Minutes
- Medium heat. The everyday all-rounder.
- Ready in 20 minutes, no chopping
- Hand-blended in small batches in Melbourne
About $4.50 a serve · 4 serves per pack
Choose this blend or a bundle
Bundles mix different blends.
Each 100g pack: half makes 2 serves, or use the full pack with 450g of meat or veg for 4 serves.
Delivered in 3–5 business days · Free shipping on 2+ packs
About $4.50 a serve · 4 serves per pack
Secure checkout · Hand-blended in small batches in Melbourne
- Heat 50ml of oil or ghee in a pan on medium heat.
- Add 50g of Kabo Curry Masala — half a pack, about 2–3 tablespoons. Stir quickly to release the aroma.
- Add 225g of chicken, lamb, veg, paneer or potatoes, cut into pieces, and stir to coat.
- Stir in enough water to cook it, lower the heat and simmer until cooked.
- Adjust the sauce to how you like it, add salt to taste, and finish with curry leaves or chopped coriander.
Prefer it milder? Use a little less blend, or stir in some cream or coconut milk.
Makes 2 serves. Use the full 100g pack with 450g of meat or veg for 4 serves.
Serve hot with flat bread or rice.
- With basmati rice steamed with a single cardamom pod
- Alongside hot roti or garlic naan
- Topped with yoghurt and fresh coriander
- A wedge of lime squeezed over just before serving
Ingredients: Onion, ginger, garlic, red chilli, coriander, turmeric, cardamom, cloves, cinnamon, cumin, pepper, mace, star anise, curry leaf, browned onion powder.
Allergen warning: Products may be contaminated with common allergens during processing and packaging (milk, soy, wheat, eggs, peanuts, tree nuts, fish, shellfish, sesame, gluten).
Nutritional Information (Average per 100g): Energy 1060 KJ | Protein 10g | Fat total 5.2g | Saturated fat 0.4g | Carbohydrate 45g | Sugar 30.4g | Sodium 58mg
Recipes using Curry Masala
- Paneer Stir-Fry with Vegetables | KABO Curry Masala
- Malai Kofta Curry with KABO Curry Masala | Easy Vegetarian Recipe
- Crispy Garlic Parmesan Cauliflower | KABO
- Yoghurt-Marinated Grilled Chicken with Curry Masala
- Grilled Salmon with KABO Moilee Sauce. The coastal favorite is just too good to miss
KABO Curry Masala 100g – Authentic All-Purpose Indian Curry Blend – Ready in 20 Minutes
What people are saying
“The roasted coconut and garlic come through really well, it smells incredible the moment it hits the pan. Done in under 20 minutes. No chopping, no grinding, no fuss.”
Jess“So easy to prepare and absolutely delicious. No onion, tomato or any other ingredients needed. Tasted just like traditional homemade curry.”
Prathibha“Threw half a packet in the slow cooker with veg and it turned out amazing. If you like real curries, this is your flavour.”
These reviews are from our launch tasters: friends and early supporters who bought KABO at launch.
Questions? We've got answers
How much blend do I use?
Use half a pack (50g) with 225g of meat or veg for 2 serves. A full 100g pack with 450g makes 4 serves.
How hot is this blend?
This one is rated Medium. Want it milder? Use a little less blend, or finish with coconut milk or yoghurt.
Is it gluten free?
Our blends are made without gluten ingredients. They're packed in a facility that may also handle gluten, so we don't label them gluten-free.
How much is shipping?
Standard shipping is free on orders of $30 and over, so any 2 packs ship free. Orders under $30 pay $10. Express shipping is $15.
How long does delivery take?
Most orders arrive in 3–5 business days, Australia-wide. Express takes 1–2 business days.
What if I don't like it?
You're covered by our 30-day taste guarantee. Tell us within 30 days of delivery and we'll refund the pack. No need to send it back.
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